Having thawed the minced meat for over an hour on the stove to make it possible to spice the proto meat patties properly (thanks whoever moved the 700 grams of minced meat from the fridge to the freezer!), I was itching and bitching for some witching hour burgers.
- Created on
- Saturday 27 July 2019
- Posted on
- Monday 29 July 2019
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- cyto
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